The Alps Hotel Nakuru | 7 Exciting Hospitality Career Opportunities at

Join Our Team: Exciting Career Opportunities at The Alps Hotel Nakuru

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Are you passionate about the hospitality industry and ready to take your career to the next level?
The Alps Hotel Nakuru is looking for vibrant and innovative individuals to join our dynamic team. We currently have the following vacancies:

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1. Operations Manager (1 Position)

Job Summary:

The Operations Manager will oversee all aspects of hotel operations, ensuring that all departments function efficiently. This role involves developing and implementing strategies to improve guest satisfaction and hotel profitability. The successful candidate will have strong leadership skills and a proven ability to maintain high service standards across all departments.

Key Responsibilities:

• Oversee the day-to-day operations of the hotel.
• Coordinate with department heads to maintain high service standards.
• Develop and implement strategies to improve guest satisfaction and hotel profitability.
• Monitor all hotel departments to ensure they function efficiently and effectively.
• Lead operational meetings to review hotel performance and address any issues.

Qualifications:

• Proven experience in hotel management.
• Strong leadership and organizational skills.
• Ability to work under pressure and solve problems quickly.
• Relevant certification in hospitality management or a related field.

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2. Chef (1 Position)

Job Summary:

The Chef will be responsible for creating a diverse menu and ensuring that all dishes are prepared to the highest quality. This role requires creativity and attention to detail, with a focus on delivering outstanding meals while managing the kitchen team and maintaining high standards of hygiene.

Key Responsibilities:

• Plan and prepare a diverse range of dishes with high-quality presentation.
• Manage the kitchen staff and ensure compliance with health and safety regulations.
• Innovate and create new menu items based on seasonal ingredients.
• Maintain inventory and ensure that the kitchen is well-stocked at all times.

Qualifications:

• Culinary certification or equivalent experience.
• Expertise in various cuisines.
• Strong creativity and attention to detail.
• Experience in managing kitchen operations in a busy environment.

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3. Housekeeping Supervisor (1 Position)

Job Summary:

The Housekeeping Supervisor will lead a team of housekeeping staff to maintain the cleanliness and organization of the hotel. This role ensures that all guest rooms, public areas, and laundry operations meet the highest cleanliness standards.

Key Responsibilities:

• Supervise the housekeeping team to ensure cleanliness and orderliness throughout the hotel.
• Oversee laundry operations to ensure efficiency and cleanliness.
• Inspect guest rooms, public areas, and laundry facilities to maintain the highest standards.
• Train and mentor housekeeping and laundry staff.
• Handle guest requests and resolve any complaints regarding housekeeping services.

Qualifications:

• Experience in housekeeping management.
• Strong eye for detail and commitment to high standards.
• Excellent communication and leadership skills.
• Relevant certification in hospitality or a related field.

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4. Laundry Assistants (2 Positions)

Job Summary:

The Laundry Assistants will be responsible for operating laundry machines, sorting, washing, drying, ironing, and folding linens and garments to meet hotel standards. The successful candidates will ensure that all laundry operations run smoothly and efficiently.

Key Responsibilities:

• Operate laundry machines and ensure proper washing, drying, and ironing of linens and garments.
• Sort and fold laundry items according to hotel standards.
• Maintain cleanliness and organization in the laundry area.
• Report any equipment malfunctions to the Housekeeping Supervisor.

Qualifications:

• Previous experience in a laundry role is a plus.
• Ability to work efficiently in a fast-paced environment.
• Attention to detail and commitment to high quality.

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5. Barista (2 Positions)

Job Summary:

The Barista will prepare and serve a variety of coffee beverages to guests while maintaining a clean and organized coffee bar. The role requires a passion for coffee, excellent customer service skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

• Prepare and serve a variety of coffee beverages to guests.
• Ensure the coffee bar is clean, organized, and well-stocked.
• Engage with guests to provide exceptional service and recommend drink options.
• Maintain knowledge of coffee beans, brewing methods, and equipment.

Qualifications:

• Experience as a barista or in a similar role.
• Passion for coffee and customer service.
• Ability to work in a fast-paced environment.

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6. Procurement Clerk (1 Position)

Job Summary:

The Procurement Clerk will handle the purchasing of supplies and materials for the hotel. This role involves negotiating with suppliers, maintaining accurate inventory records, and coordinating with various departments to ensure the timely delivery of goods.

Key Responsibilities:

• Handle the purchasing of supplies and materials for the hotel.
• Maintain accurate records of inventory and purchases.
• Negotiate with suppliers to ensure the best prices and quality.
• Coordinate with various departments to ensure timely delivery of goods.

Qualifications:

• Experience in procurement or supply chain management.
• Strong organizational and negotiation skills.
• Attention to detail and ability to work under deadlines.

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7. Porter (1 Position)

Job Summary:

The Porter will assist guests with their luggage, escort them to their rooms, and provide information about the hotel’s facilities. This role involves maintaining the cleanliness and organization of the lobby and entrance areas, ensuring a positive guest experience from check-in to check-out.

Key Responsibilities:

• Assist guests with luggage during check-in and check-out.
• Escort guests to their rooms and provide information about hotel facilities and services.
• Maintain the cleanliness and organization of the lobby and entrance areas.
• Respond to guest requests and provide assistance with inquiries.

Qualifications:

• Previous experience in a similar role is an advantage.
• Strong communication and customer service skills.
• Friendly and approachable demeanor.
• Ability to lift and carry heavy luggage.

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Application Deadline:

13th September 2024

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How to Apply:

Send your resume and cover letter to hr@thealpshotelnakuru.com with the position you are applying for in the subject line.

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