Exciting 9+ Hospitality Career Opportunities – Kenya – November 2024

Position: Multiple Vacancies

Location: Kenya
Type of Job: Full-Time
Reporting to: Department Supervisors
Application Deadline: November 29, 2024

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Introduction

CSCS International is a globally recognized organization offering exceptional career opportunities in the culinary, hospitality, and logistics sectors. We are committed to building a team of passionate professionals who strive for excellence. Joining our team means being part of a culture that values innovation, teamwork, and professional growth.

Currently, we have exciting openings in various roles, offering opportunities to showcase your expertise and advance your career. These are onsite positions requiring dedicated professionals ready to contribute to our dynamic environment.

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Available Positions

1. Assistant Buffet Garde Manger

As an Assistant Buffet Garde Manger, you will play a key role in preparing and presenting cold dishes, ensuring freshness and quality. Your duties include:

• Assisting in the preparation and decoration of cold buffets.
• Maintaining hygiene and sanitation standards.
• Collaborating with the culinary team to meet guests’ expectations.

2. Assistant Pantry Garde Manger

The Assistant Pantry Garde Manger is responsible for the preparation of cold appetizers and pantry items. Key responsibilities include:

• Preparing salads, dressings, and garnishes.
• Ensuring proper food storage and labeling.
• Supporting pantry operations during busy periods.

3. Assistant Patissier

An exciting role for pastry enthusiasts, the Assistant Patissier will assist in creating exquisite desserts. Responsibilities include:

• Assisting in the preparation of cakes, pastries, and desserts.
• Ensuring adherence to recipes and quality standards.
• Keeping the work area clean and organized.

4. Commis

The Commis chef provides essential support in food preparation and kitchen operations. Responsibilities include:

• Assisting senior chefs in meal preparation.
• Cleaning and organizing workstations.
• Learning and mastering basic kitchen techniques.

5. Assistant Butcher

The Assistant Butcher is instrumental in the preparation and handling of meats. Core responsibilities include:

• Cutting, trimming, and portioning meats.
• Ensuring the highest standards of hygiene and safety.
• Maintaining proper inventory of meat products.

6. Baker

The Baker is responsible for producing high-quality baked goods. Duties include:

• Preparing bread, rolls, and other baked items.
• Following recipes and maintaining consistency.
• Managing baking schedules efficiently.

7. Assistant Storekeeper

The Assistant Storekeeper plays a vital role in inventory management. Responsibilities include:

• Assisting in the receipt and organization of goods.
• Maintaining accurate stock records.
• Ensuring the timely distribution of supplies.

8. Housekeeping Attendant

The Housekeeping Attendant ensures cleanliness and comfort in guest areas. Key duties include:

• Cleaning rooms, corridors, and public areas.
• Replenishing room supplies and amenities.
• Reporting any maintenance issues promptly.

9. CDP Patisserie

The CDP Patisserie oversees pastry production while mentoring junior staff. Responsibilities include:

• Preparing and presenting high-quality pastries and desserts.
• Supervising the pastry team.
• Ensuring adherence to food safety standards.

10. DCDP

The Demi Chef de Partie (DCDP) assists in managing specific kitchen sections. Responsibilities include:

• Preparing and presenting dishes to the highest standards.
• Assisting in menu development.
• Training junior kitchen staff.

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Key Qualifications and Skills

For all positions:

• Relevant experience in the specified role.
• Knowledge of safety, hygiene, and quality standards.
• Ability to work effectively under pressure.
• Strong teamwork and communication skills.

Preferred qualifications:

• Certification in culinary arts or hospitality (for culinary roles).
• Familiarity with industry standards and tools.

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Company Culture and Values

At CSCS International, we foster a work environment built on respect, diversity, and innovation. Our team members are empowered to grow professionally while delivering exceptional services. We believe in providing opportunities for personal development, ensuring every team member feels valued and supported.

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Apply Now for These Exciting Opportunities

CSCS International is dedicated to attracting the best talent. If you are ready to elevate your career and contribute to a dynamic team, send your updated CV to jobs@cscsinternational.co.ke by November 29, 2024.

We are an equal opportunity employer and are committed to attracting and retaining the best employees from all backgrounds. Only shortlisted applicants will be contacted.

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