CATERING & EVENTS SUPERVISOR POSITION
Full-Time Role | Deadline: September 10, 2023
Employment Information
- Experience: 1-3 Years
- Type: Full Time
- Level: Mid Level
- Gender: Any
- Age: 30 - < 40 Years
- Updated: August 10, 2023
Job Description
Education and Experience
Degree or Diploma in Hospitality Management/ Catering/ Food and Beverage. Proven experience in Events/ Hospitality industry, with a minimum of 2 years in a supervisory role.
Essential Qualifications
Culinary Expertise . . .
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